02/10/2020 13:55

How to Make Award-winning Panfried Eggplant, Aubergine

by Barbara Cooper

Panfried Eggplant, Aubergine
Panfried Eggplant, Aubergine

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, panfried eggplant, aubergine. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This Pan Fry Eggplant Recipe is easy to make and anyone who loves to eat eggplants will love it. In this video i will show you how to make this delicious eggplant recipe, i hope that you enjoy watching! Please find details below of the ingredients used Crispy Eggplant Fingers/Fried Eggplant sticks Recipe by Tiffin Box Italian Pan Fried Eggplant and Eggplant Parmesan.

Panfried Eggplant, Aubergine is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Panfried Eggplant, Aubergine is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have panfried eggplant, aubergine using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Panfried Eggplant, Aubergine:
  1. Make ready 1-1/2 cup all purpose flour
  2. Prepare 1 teaspoon salt
  3. Make ready 1/4 teaspoon ground black pepper
  4. Get 1 teaspoon granulated garlic powder
  5. Get 1 large aubergine eggplant
  6. Prepare 1/4 teaspoon salt
  7. Take As needed oil to fry in

Here's hwat the OP says about it: "Very easy fried eggplant. My husband really likes this recipe. Eggplant (US, Australia, New Zealand, anglophone Canada), aubergine (UK, Ireland, Quebec, and most of mainland Western Europe) or brinjal. Make this family-friendly pan-fried eggplant in a jiffy, with a simple breading of Parmesan cheese, bread crumbs, flour, and garlic powder.

Instructions to make Panfried Eggplant, Aubergine:
  1. Heat the oil in a pan.
  2. Peel and slice the aubergine
  3. Season with salt and add to the seasoned flour
  4. Coat both sides
  5. Add to the hot oil and fry
  6. Move to a paper towel to absorb excessive amounts of oil
  7. Repeat till all is done
  8. Serve I hope you enjoy!!

Eggplant (US, Australia, New Zealand, anglophone Canada), aubergine (UK, Ireland, Quebec, and most of mainland Western Europe) or brinjal. Make this family-friendly pan-fried eggplant in a jiffy, with a simple breading of Parmesan cheese, bread crumbs, flour, and garlic powder. This pan-fried eggplant recipe is a delicious way to use some eggplant, fresh or older! While it may say it serves four, you. Pan Fried Eggplant Eggplant Parmesan Eggplant Dishes Baby Eggplant Pasta Italian Casserole Chicken Parmigiana Recipes Bon Appetit.

So that’s going to wrap it up with this special food panfried eggplant, aubergine recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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