04/10/2020 12:23

Easiest Way to Make Award-winning Tomato ketchup fried rice with omelette (kid’s omurice)

by Maria Cobb

Tomato ketchup fried rice with omelette (kid’s omurice)
Tomato ketchup fried rice with omelette (kid’s omurice)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tomato ketchup fried rice with omelette (kid’s omurice). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tomato ketchup fried rice with omelette (kid’s omurice) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Tomato ketchup fried rice with omelette (kid’s omurice) is something that I have loved my whole life.

Great recipe for Tomato ketchup fried rice with omelette (kid's omurice). Another easy recipe and a kids favourite. This is a very flexible recipe. Where you can change up the meat and veg to whatever you'd like because the sweet and sour from the tomato ketchup flavour takes over mostly.

To begin with this recipe, we have to first prepare a few ingredients. You can have tomato ketchup fried rice with omelette (kid’s omurice) using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tomato ketchup fried rice with omelette (kid’s omurice):
  1. Make ready Cooked rice
  2. Get 2 Frankfurters
  3. Get Peas
  4. Get Tomato ketchup
  5. Get 3 Eggs
  6. Make ready Pinch salt
  7. Take Chives (optional)

The word omurice is the portmanteau of two words - omelet and rice. Omurice, omelet rice, is ketchup fried rice wrapped with a crepe-like thinly fried egg. Doesn't sound like Japanese food, does it? Omurice is a Japanese word for "omelet and rice" and is an omelet wrapped around fried rice and topped with ketchup–a perfect example of Western influence on Japanese cuisine.

Instructions to make Tomato ketchup fried rice with omelette (kid’s omurice):
  1. Add a little oil to your pan and heat it up. Cook the frankfurters and peas. Scramble 1 egg and add it to the frank and peas and add the cooked rice and fry it all up.
  2. Transfer the fried rice to a bowl and add in ketchup and mix it all up until it’s combined. The kids love the taste of ketchup, so I give it a taste test to make sure it’s coming through. You’ll know if you’ve put in too little.
  3. Spoon some fried rice into a bowl (mould), put a plate on top and flip it all upside down and remove the bowl.
  4. Scramble the remaining 2 eggs and add a pinch of salt. Make a thin omelette. Add the omelette on to the fried rice. I leave my omelette ever so slightly runny to give it glossy finish and it tastes better than a dry omelette.
  5. Add a little chive garnish (optional) and at this point, you can try and draw with ketchup and it’s ready to serve.

Doesn't sound like Japanese food, does it? Omurice is a Japanese word for "omelet and rice" and is an omelet wrapped around fried rice and topped with ketchup–a perfect example of Western influence on Japanese cuisine. In Japan, you will find omurice cooked at home and served at Western-style diners. This dish is most commonly made with chicken, which is stir-fried with rice and ketchup. When there is leftover rice, it's a perfect single plate meal to prepare the next day.

So that is going to wrap this up for this exceptional food tomato ketchup fried rice with omelette (kid’s omurice) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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