Step-by-Step Guide to Make Gordon Ramsay My Apple & Peach Crumble

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my apple & peach crumble. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Apple & Peach Crumble is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. My Apple & Peach Crumble is something that I have loved my whole life.

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To begin with this particular recipe, we must first prepare a few components. You can cook my apple & peach crumble using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Apple & Peach Crumble:

1. Get Filling…..
2. Prepare 8 Apples
3. Get 2 tbls brown sugar
4. Take 1/2 tsp Cinnamon powder (0pt)
5. Make ready 1 tin peach in syrup
6. Prepare 1/2 Cup water
7. Take Crumble…..

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Steps to make My Apple & Peach Crumble:

1. Preheat the oven 170°C peel and cut the apples into quater pieces. Add to a large saucepan. Then empty the peaches and the syrup in the apples also sugar and water and boil until soft about 10 minutes turn off and cool it down add cinnamon powder and mix in.
2. Make the crumble. Add the apple mix in a greased oven dish. When the Crumble is made add on top.
3. Add 4 Cups plain flour in a bowl and 4 heaped tbls softened Butter, mix in and keep rubbing the flour and butter together in your finger. When it looks crumbly pick up a handful and squeeze if it stays tother in your hand and drop it back in the bowl its ready pour on top of the Apple and peach.
4. Serve with some whipped fresh cream or a little custard.

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