Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, apple crumble danish. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Apple Crumble Danish is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Apple Crumble Danish is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple crumble danish using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crumble Danish:
- Get 1 sheet gluten and dairy free pastry
- Get 1 egg beaten
- Make ready 3 apples cut into slices
- Prepare 6 tbsps apple sauce
- Take 3 tbsps brown sugar
- Prepare 4 tbsps gluten free plain flour
- Take 1 tsp ground cinnamon
- Make ready 4 tbsps icing sugar
- Take 4 tsps dairy free milk
- Get 30 g dairy free spread
Instructions to make Apple Crumble Danish:
- Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
- Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
- Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving
So that is going to wrap this up for this exceptional food apple crumble danish recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
