Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet potato burfi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sweet potato burfi is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sweet potato burfi is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet potato burfi using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet potato burfi:
- Take sweet potato boiled and mashed
- Take decicated coconut
- Get brown sugar
- Prepare clarified buttet/ Ghee
- Make ready cardamon powdered
Instructions to make Sweet potato burfi:
- Boil and mash the sweet potato. Heat the ghee in a non stick pan. Add the sweet potato and cook for about 20mins on medium flame.
- Once the mixture comes together add the sugar and cardomons powder. Cook till all the sugar combines well and comes together. Dish out in a square tin. Garnish with decicated coconut. Let it cool for abt 3-4 hours. And then cut into desired peices.
So that is going to wrap it up with this exceptional food sweet potato burfi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
