Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage biscuit chaat. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sausage biscuit chaat is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Sausage biscuit chaat is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage biscuit chaat using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sausage biscuit chaat:
- Take 9 cream cracker biscuits
- Make ready 5 sasuages
- Prepare 1 large onion
- Get 1 tomato
- Get 1 cucumber
- Take 1/2 cup sweet corn
- Make ready 1 bowl Hung curd
- Make ready 3 crushed garlic
- Prepare 1 tbsp honey
- Prepare 2 tbsp spicy green mango chutney
- Take to taste chaat masala
- Make ready to taste salt
- Take 2 tsp Coriander leaves
Instructions to make Sausage biscuit chaat:
- First take the sausage and fry them
- Then chop the vegetables. In a bowl add them. Add the sweet corn. Cut the fried sausage into small pcs. Now mix it with the vegetables. Add the hung curd, crushed garlic. Add honey, spicy mango chutney, chopped coriander, chaat masala and salt. Mix them well
- Now take the biscuit and place a portion on it. For the spicy green mango chutney. Take raw mango, ginger, green chiles and coriander leaves. Make a paste.
So that is going to wrap it up for this special food sausage biscuit chaat recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
