Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chana salsa chaat. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chana Salsa Chaat is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chana Salsa Chaat is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chana salsa chaat using 13 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Chana Salsa Chaat:
- Take Brown Chana
- Get Chana dal/Bengal gram
- Take Red Peanut
- Make ready Lemon
- Get Chaat masala
- Get Salt
- Make ready For Salsa
- Get big Tomato
- Prepare medium Onion
- Make ready Garlic cloves
- Take small Cucumber
- Take Red Chilli powder
- Make ready lemon juice
Steps to make Chana Salsa Chaat:
- Soak Chana overnight.
- Drain and boil half of chana with salt and water.
- Fry boiled chana in oil for 5 minutes.
- Transfer boiled and fried chana in a big mixing bowl.
- Add remaining soaked chana and chana dal in fried chana.
- Fry peanuts in hot oil.
- Add fried peanuts in mixed chana and mix well.
- For salsa cut all veggies finely..
- Add chilli powder and lemon juice.
- In a food processor add these veggies and run for few seconds.
- Salsa is ready.
- Add this salsa in chana mixture and mix well with spoon.
- Add chaat masala, salt and lemon juice.
- Mix all well and chana salsa chaat is ready.
So that’s going to wrap it up for this exceptional food chana salsa chaat recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
