Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick and easy japanese fried rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Quick and easy Japanese fried rice is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Quick and easy Japanese fried rice is something which I have loved my whole life. They are nice and they look fantastic.
I want to share a Japanese fried rice recipe. If you are looking for an easy and tasty meal, you are in the right place. Simple ingredients, quick and easy cooking technique, and is delicious upon delicious. The secret of preparing Japanese garlic fried rice is the perfect timing and temperature to fry the garlic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook quick and easy japanese fried rice using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick and easy Japanese fried rice:
- Take Olive oil
- Get Little gem lettuce 🥬
- Make ready Onion
- Make ready Chicken stock powder
- Take Salt and pepper
- Make ready Bacon
- Get eggs
- Take rice
Continuously stir and break the eggs with your spatula until they're almost fully cooked. Mix the eggs with the fried rice and add soy sauce. Season with salt and pepper and stir until the sauce and seasonings are evenly spread through the fried rice. Japanese Fried Rice Be the first to rate & review!
Instructions to make Quick and easy Japanese fried rice:
- Pan fry the chopped onions with olive oil
1. Once onions are transparent, add in the chopped bacons
1. Once the bacons change colour, add in the lettuce
1. When lettuce is soft, add in eggs.
1. When the eggs are cooked, add in rice and chicken stock powder - Pan fry everything for 1.5 min with strong heat. Adjust the taste with salt and pepper. Add some soy sauce for some more flavour
1. Aaaaaand it’s done!
1. Once onions are transparent, add in the chopped bacons
Season with salt and pepper and stir until the sauce and seasonings are evenly spread through the fried rice. Japanese Fried Rice Be the first to rate & review! The seductively savory combination of soy sauce, sake, butter, and garlic seasons this chicken-and-egg fried rice. It's a complete meal that the whole family will devour. Japanese fried rice is a very popular rice dish.
So that is going to wrap it up with this special food quick and easy japanese fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
