Simple Way to Make Speedy Egg Fried Rice

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egg fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Egg Fried Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Egg Fried Rice is something that I have loved my whole life.

In the case of egg fried rice, that means light, individual grains of rice with just the right balance of chewiness and tenderness, fluffy and fragrant eggs, and the subtle savory aromas of cooked soy sauce and scallions. If we can get a little smoky wok hei into the mix, all the better. Heat oil in a medium skillet or wok over medium heat. Plate and drizzle with sesame oil, to taste.

To begin with this recipe, we have to prepare a few components. You can cook egg fried rice using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Egg Fried Rice:

1. Get a
2. Make ready 5 spoons Ghee
3. Prepare 1 Big onion
4. Prepare 50 g Peas
5. Make ready 1 Carrot (sliced)
6. Prepare 1 Capsicum
7. Take 1 tsp Ginger garlic paste
8. Take b
9. Get 2tsp Soy sauce
10. Make ready 1/2 tsp ketchup
11. Make ready c
12. Get 250 g Basmati rice
13. Take 100 g Cabbage
14. Get 1 hand full Coriander
15. Get to taste Salt
16. Get the
17. Take 3 eggs

My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Steps to make Egg Fried Rice:

1. Add "A" in a cooker and cook well! It should be 60%cooked.
2. Add 3 tumbler of water to it.
3. After 3 mins, add "B".
4. By the side add 3 eggs, salt, pepper in a pan and scramble well to small pieces and keep aside!!
5. Now add "C" into cooker except cabbage and coriander!!
6. After the rice is cooked 50%, add cabbage, coriander and scrambled eggs!!
7. Cook for 7 mins ! Serve hot with chicken, paneer, cauliflower gravy!!
8. Make the love of Cooking visible.

Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables. Eggs are scrambled and added in the rice, which makes it different from other Fried Rice recipes.

So that’s going to wrap it up with this exceptional food egg fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!