Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, leftover turkey curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Leftover Turkey Curry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Leftover Turkey Curry is something which I have loved my entire life. They are nice and they look fantastic.
A Delicious Way to Enhance The Flavor of Sandwiches, Wraps & More! Use leftover Thanksgiving turkey to make this spicy, fragrant stew. A dollop of yogurt tempers the heat of the Thai chile perfectly. Leftover turkey from the holidays can be used for something other than cold sandwiches.
To get started with this particular recipe, we must prepare a few ingredients. You can have leftover turkey curry using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Leftover Turkey Curry:
- Prepare large onion diced
- Take fresh ginger grated
- Make ready garlic cloves minced
- Prepare korma curry paste
- Prepare cooked turkey diced
- Prepare chicken stock
- Prepare coconut milk
- Get ground almonds
- Take fresh coriander
- Prepare salt and pepper for seasoning
My Easy Leftover Turkey Curry is a great way to use up leftover turkey after Christmas (or Thanksgiving!). Exactly the knd of meal you want after spending hours in the kitchen the day before. If you are one of the honourable ones keeping the country going by working during the festive season, you can also use the curry as a lunch to take with you. Not only does it use leftover turkey, but you can add any leftover vegetables to it too.
Instructions to make Leftover Turkey Curry:
- Heat a drizzle of olive oil in a large shallow pan - Add the onion, garlic and ginger and saute for a couple of minutes
- Add the chicken stock, korma paste, coconut milk and cooked turkey - Bring to the boil and simmer for 20 minutes
- Stir in the ground almonds, coriander and season with salt and pepper - Serve with pilau rice
If you are one of the honourable ones keeping the country going by working during the festive season, you can also use the curry as a lunch to take with you. Not only does it use leftover turkey, but you can add any leftover vegetables to it too. A really simple curry dish, that is packed with flavour, and uses ingredients you most likely have in your cupboard right now. The challenge when making a leftover turkey curry is that we're using cooked meat and then cooking it some more. However, as you've probably noticed, we're cooking it minimally - basically just reheating.
So that is going to wrap this up for this exceptional food leftover turkey curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
