Recipe of Ultimate 2 ingredients Sweet Potato Flatbread

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, 2 ingredients sweet potato flatbread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

It is oil and yeast free, and yummy! We have included the video tutorial that shows you how to make the Sweet Potato Flatbread. You can also use white sweet potatoes for this recipe. This oil-free and yeast free flatbread goes well with curry, duck or grilled meats!

2 ingredients Sweet Potato Flatbread is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. 2 ingredients Sweet Potato Flatbread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have 2 ingredients sweet potato flatbread using 2 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make 2 ingredients Sweet Potato Flatbread:

1. Take 2 large Sweet potatoes (2 cups mashed potato)
2. Get 2 cups flour

Sweet Potatoes Come in Different Colors. Roll it up, dip it into hummus or pile it high with To make your sweet potato flatbread, start by boiling sweet potato cubes until they're softened. Put a large, dry, nonstick frying pan over a high heat. Transform traditional flatbread into a nutrient powerhouse by topping pizza dough with sliced sweet potato, shallots, Cheddar, almonds and thyme.

Steps to make 2 ingredients Sweet Potato Flatbread:

1. Boil sweet potato till very soft. This will take 10-12 minutes depending on the type of pot used.
2. Drain the liquid and start mashing with a wooden spoon
3. Mash completely so it do not form lumps
4. The mashed potato should be 2 cups
5. Allow the mashed potato to cool down. Add flour. (Leave 3 tablespoon for dusting)
6. Form a soft dough
7. Cut the dough into ten small pieces
8. Grease working surface with the remaining flour and start rolling the dough into round shape
9. Cut out a circle using a round object
10. Remove the object
11. Remove the excess dough
12. The dough is ready for toasting
13. Heat a non stick pan and place one dough. Allow it to cook for 1 minutes
14. Turn the other side and cook for 1 minute too
15. This step is optional. Apply a pinch of butter on the bread while they are still hot
16. Cover it with damp towel to avoid hardening. Note: if you leave it uncovered, it would be hard and cannot be rolled.
17. Sweet potato flatbread is ready
18. It can be served with curry, soup and with favorite filling as a wrap

Put a large, dry, nonstick frying pan over a high heat. Transform traditional flatbread into a nutrient powerhouse by topping pizza dough with sliced sweet potato, shallots, Cheddar, almonds and thyme. You may be able to find more information. This flatbread is incredibly easy and quick to make and it can be also be used for vegetable wraps. It's naturally sweet, soft and It is also a good source of Dietary Fiber and Magnesium, and a very good source of Vitamin A and Manganese.

So that’s going to wrap this up for this special food 2 ingredients sweet potato flatbread recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!