20/10/2020 03:54

Simple Way to Prepare Any-night-of-the-week Fish Salad

by Eunice Wood

Fish Salad
Fish Salad

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fish salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish Salad is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Fish Salad is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook fish salad using 14 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Fish Salad:
  1. Get 400 g Frozen Fish (Cod, Haddock, i'm using Basa)
  2. Get 2 Tbsp Olive Oil
  3. Get 1/2 head Crispy Lettuce
  4. Prepare 4 Tomatoes
  5. Take 1/4 Cucumber
  6. Get 1/2 Red Onion
  7. Prepare 1 handful sweet corn
  8. Get 1/4 sweet peppers, two colours
  9. Prepare 1 Tbsp Lemon Juice
  10. Take 2 Tbsp Sour Cream
  11. Get 1 Tbsp oyster sauce
  12. Prepare 1 Tbsp Dried Onions
  13. Prepare 1/4 cup grated cheese for garnish
  14. Make ready Virgin olive oil for garnish drizzling on top
Steps to make Fish Salad:
  1. Cut the fish into large pieces, place fish in a roasting dish greased with olive oil. Dribble more olive oil over the fish. put in a preheated oven for 20 minutes on 175°C or gas 6
  2. While fish is cooking, make your crispy salad. Cut up lettuce into bite size pieces and add to a large bowl.
  3. Then cut up the red onions into small pieces and add to bowl
  4. Cut tomatoes into wedge pieces and add to bowl
  5. Cut up cucumber slices thick and then into small pieces and add to bowl
  6. Add the handful of corn into the bowl
  7. Cut up sweet peppers and add to the salad bowl
  8. Toss the salad add salt & pepper, 1 tablespoon of lemon juice and toss
  9. Then add the sour cream and toss gently again
  10. Add 1 tbsp of oyster cauce and mix in.
  11. Now the fish should be cooked. Add to the salad and toss once more, then add the dried onions all over the top
  12. Serve on a bed of crispy lettuce
  13. Add the mixture on top of the lettuce
  14. Then garnish grated cheese
  15. Drizzle with virgin oil

So that’s going to wrap it up for this exceptional food fish salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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