22/10/2020 06:58

Recipe of Award-winning Rhubarb Crumble with Custard πŸ˜™

by Addie Bush

Rhubarb Crumble with Custard πŸ˜™
Rhubarb Crumble with Custard πŸ˜™

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rhubarb crumble with custard πŸ˜™. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rhubarb Crumble with Custard πŸ˜™ is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Rhubarb Crumble with Custard πŸ˜™ is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have rhubarb crumble with custard πŸ˜™ using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Rhubarb Crumble with Custard πŸ˜™:
  1. Get 6 long sticks of Rhubarb
  2. Prepare 1/2 cup Caster Sugar
  3. Get 1 Γ Γ₯ cup water
  4. Make ready Crumble:
  5. Prepare 3/4 cup AP Flour
  6. Prepare 1/4 cup Butter
  7. Prepare pinch Salt
  8. Make ready 1/4 cup Brown Sugar
  9. Get 1/4 tsp Cinnamin
  10. Take pinch Nutmeg
  11. Take Custard:m@
  12. Prepare 3 tbsp Custard Powder
  13. Make ready 3/4 pints Milk
  14. Make ready 4 tsp sugar
Instructions to make Rhubarb Crumble with Custard πŸ˜™:
  1. Clean and chop rhubarb into 1 inch pieces. Put in a sauce pan with water and sugar and bring to boil. Simmer until all the Rhubarb is soft and slushy.
  2. Melt the butter slowly.
  3. Add the flour, salt,cinnamon and brown sugar to a bowl and mix.
  4. Add the butter and stir in and mix with your hands until it goes all crumbly
  5. Add the rhubarb to an 8 inch diameter ovenproof dish, and add the crumble on top all over level.
  6. Put in oven on 170Β°C or gas 6 for about 20 mins check if its evenly browned on top
  7. Serve with custard (below) or double cream
  8. For custard: Add the milk to the saucepan and bring to the boil
  9. Use a little extra milk in a jug to mix the custard powder and sugar
  10. As the milk comes to the boil add the custard mix stir quickly and as it turns thick take off the heat and stir quickly.
  11. SessaaAAfvqrve kwith rhubarb crumble.

So that is going to wrap it up with this special food rhubarb crumble with custard πŸ˜™ recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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