Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mashed cauliflower. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mashed Cauliflower is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mashed Cauliflower is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have mashed cauliflower using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mashed Cauliflower:
- Get 1 head Cauliflower *cut into florets
- Take 2 cloves Garlic
- Take 1 teaspoon Salt for cooking Cauliflower
- Get 20-30 g Butter
- Get Salt & Freshly Ground Pepper
- Prepare 1/2 cup grated Parmesan OR Cheese of your choice
Instructions to make Mashed Cauliflower:
- Cook Cauliflower and Garlic in boiling salted water in a large saucepan until tender.
- Drain very well, and return to the saucepan. Add Butter, mash, season with Salt & Pepper as required. Add grated Parmesan OR Cheese of your choice, and use a spoon or spatula to mix until smooth. - *Note: Do not use a whisk or mixer to mix in the Parmesan. - You will have a hard to time to clean it.
So that’s going to wrap this up with this special food mashed cauliflower recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
