Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, leek and potato soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Leek and Potato Soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Leek and Potato Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have leek and potato soup using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leek and Potato Soup:
- Take 1 large onion
- Take 2 garlic cloves
- Prepare 1 tbsp olive oil
- Get 3 slender leeks (350 g)
- Make ready 2 medium potatoes (350 g)
- Prepare 800 ml vegetable stock
- Prepare 150 ml milk
- Make ready Salt and Pepper
Instructions to make Leek and Potato Soup:
- Heat the oil in the pan and fry the onion and garlic for 3 min.
- Add the leeks and cook for 3 min more stirring regularly.
- Add the potatoes and cook for 2mins.
- Add the stock then bring to the boil, then simmer gently for 15 min until all the vegetables are soft.
- Remove pan from the hob and stir in the milk
- Leave to cool for 15-20 min then blend until smooth and season.
So that is going to wrap it up for this special food leek and potato soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
