Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuff parantha and tomato soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Paneer and tomato stuffed parantha rolls at a stall during 'Dilli Ke Pakwaan' Food Festival in Delhi, India. Make paneer or tomato stuffed parantha rolls. Enjoy tasty onion stuff parantha which is quick to make and tasty to eat! Enjoy food with Amma ki Rasoi 😇. टमाटर प्याज का ऐसा पराठा जिससे पेट भरेगा मन नहीं। onion tomato paratha
Stuff parantha and tomato soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Stuff parantha and tomato soup is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook stuff parantha and tomato soup using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stuff parantha and tomato soup:
- Take 2 potatoes
- Prepare 3 green chilli paste
- Make ready 1 tsp ginger paste
- Make ready 2 teaspoon onion
- Get 1 tbsp ghee
- Prepare to taste Salt
- Take For dough
- Prepare 1 cup wheat flour
- Get As needed water
- Get for soup
- Get 5-6 tomato
- Take 1/2 beetroot grated
- Get To taste Salt
- Get 1 tbsp butter
- Prepare 3 tbsp sugar
This is the way I learnt from. The Stuffed Spinach Paratha and Stuffed Methi Paratha are awesome ways to sneak some greens into your meal. A filling of grated paneer perked up with aromatic fenugreek leaves and tangy tomatoes makes these. Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing.
Instructions to make Stuff parantha and tomato soup:
- Boiled potato and mash it well & them onion salt green chilli paste ginger paste.
- Dough made from wheat flour add salt,oil and water
- Then ready to served it ketchup or green chutney.
A filling of grated paneer perked up with aromatic fenugreek leaves and tangy tomatoes makes these. Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends. My favorite way to serve Aloo Palak Ka Paratha, with yogurt, or Tomato chutney. This Creamy Tomato Soup recipe is a family favorite - especially when served with a big buttery grilled cheese sandwich!
So that’s going to wrap this up for this exceptional food stuff parantha and tomato soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
