Recipe of Ultimate Tomato soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tomato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tomato soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Tomato soup is something which I have loved my entire life.

Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli. This Classic Tomato Soup is rich with a velvety texture.

To begin with this particular recipe, we must prepare a few components. You can have tomato soup using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tomato soup:

1. Prepare 2 Tomatoes
2. Prepare 1 tsp butter
3. Take 1 tsp corn flour
4. Get Salt as per taste
5. Get 1/4 tsp black pepper
6. Get 1 tsp sugar (optional)
7. Make ready Some oregano (optional)
8. Make ready Some croutons for serving soup

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Steps to make Tomato soup:

1. Take 2 Tomatoes.
2. Boil them for 5 mins.
3. After cool down peel the skin.and grind them in a mixer jar.
4. Take out the pulp and strain with a strainer. your fine pulp will be ready.
5. Heat up a pan and add butter then add tomato pulp.
6. Add black pepper powder, salt and sugar to your taste.
7. Now add corn flour paste..(in a separate bowl add corn flour and 2 tbs water mix well untill no lumps)
8. Add oregano and cook for 2 mins on low to medium flame.
9. Switch off the flame and serve with fresh croutons.

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So that’s going to wrap it up for this exceptional food tomato soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!