17/09/2020 06:52

How to Make Speedy Tomato Soup

by Ella Fletcher

Tomato Soup
Tomato Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tomato soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tomato Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Tomato Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have tomato soup using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Soup:
  1. Make ready 5 cup healthy indian tomatoes roughly chopped
  2. Get 1/4 cup yellow moong dal
  3. Prepare 1 tsp olive oil
  4. Prepare 1 cup finely chopped onions
  5. Prepare to taste Salt
Instructions to make Tomato Soup:
  1. To make healthy indian tomato soup combine 4 cups water along with tomatoes moong daal in a deep non-stick kadai and cook on a medium flame for 8 to 10 min. Or till the tomatoes are soft while stirring occasionally. Remove from the flame and keep aside to cool blender in a mixer to a smooth mixture. Do not strain and keep aside. Heat the olivoil in deep non-stick kadai add the onions and saute on a medium flame for 1-2 min or till they turn light brown in colour. Add the tomato mixture salt and
  2. Mix well bring to a boil while strring occasionally and simmer for 5 min. Serve the healthy. Indian tomato soup hot.

So that is going to wrap this up for this exceptional food tomato soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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