Recipe of Quick Chili Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chili soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chili Soup is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chili Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! In a large pot over medium heat, combine the ground beef and onions. Drain excess fat and add the potatoes, beans, tomato soup, tomato juice, chili powder, water and salt to taste. Bring just to a boil and reduce heat to low.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chili soup using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chili Soup:

1. Make ready 2 lbs ground meat
2. Get 1 large sweet onion diced
3. Make ready 2 cans minestrone soup
4. Prepare 2 cans ranch style beans
5. Get 2 cans green beans
6. Make ready 2 cans sweet corn
7. Make ready 2 cans diced tomatoes
8. Take 2 cans Rotel tomatoes w/chili peppers
9. Make ready 2 cans blackened peas
10. Get 2 cans pinto beans
11. Get Salt, pepper, & garlic powder to taste

Beef chili soup, packed with flavor is delicious over rice and topped with cheese or sour cream. Great for company, camping, and freezing. Top soup with sour cream, Monterey Jack cheese, and tortilla chips if desired. Classic traditional chili is one of my very favorite recipes to make.

Steps to make Chili Soup:

1. Sauté onion in skillet then add ground meat and brown.
2. In a large pot add all cans (pour off liquid and add back water to cans of vegetables).
3. Add meat to large pot, seasonings and bring to simmer. Enjoy!

Top soup with sour cream, Monterey Jack cheese, and tortilla chips if desired. Classic traditional chili is one of my very favorite recipes to make. It is a dump and go kind of chili and uses only one pot to make. In a Dutch oven over medium heat, cook chicken and onion in oil until lightly browned. Stir in the broth, chiles, cumin, oregano and cayenne; bring to a boil.

So that is going to wrap it up for this special food chili soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!