17/09/2020 07:50

Recipe of Any-night-of-the-week Sig' s Apple and Raisin Crumble

by Luella Perez

Sig' s Apple and Raisin Crumble
Sig' s Apple and Raisin Crumble

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sig' s apple and raisin crumble. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sig' s Apple and Raisin Crumble is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Sig' s Apple and Raisin Crumble is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sig' s apple and raisin crumble using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sig' s Apple and Raisin Crumble:
  1. Make ready cake
  2. Make ready 1 kg cooking apples, peeled, quartered and cored.
  3. Prepare 1/4 tsp ground cloves
  4. Make ready 1/4 tsp vanilia sugar (optional )
  5. Take 75 grams light muscovado sugar
  6. Prepare 25 grams unsalted butter
  7. Get 50 grams raisina or sultanas,
  8. Take 1 tbsp water
  9. Take 1 tbsp dark rum or brandy .
  10. Make ready shortcake
  11. Take 225 grams self-raising flour
  12. Get 100 grams golden castor (superfine) sugar
  13. Get 125 grams unsalted butter from fridge, cubed,
  14. Take 1 medium egg , whisked foamy,
  15. Take 2 tbsp icing sugar for dusting,
Steps to make Sig' s Apple and Raisin Crumble:
  1. grease a 20 / 8 inch loose bottom, deep cake tin .Preheat oven to 180 C/gas 5
  2. Prepare your apples combine with all ingredients for filling in a saucepan ,cover and cook over low heat for about 20 minutes ,until it is boiled down to a thick ,jam -like consistence with a few bits of apple apparent
  3. place flour ,sugar and butter in food processor blend until crumbly.Add egg and briefly whisk just to coat the crumbs , to not knead.
  4. sprinkle half the mixture over bottom of pan, add the apple mixture scatter the rest of dough crumbs over top.
  5. Bake for about 45 minutes until evenly golden brown. Run a knife along the edge and leave to slightly cool
  6. Dust with icing sugar and serve with cream .

So that’s going to wrap this up with this special food sig' s apple and raisin crumble recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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