15/11/2020 17:49

Recipe of Speedy Dry Chili Beef

by Bertha Dawson

Dry Chili Beef
Dry Chili Beef

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dry chili beef. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Dry Chili Beef is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Dry Chili Beef is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have dry chili beef using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Dry Chili Beef:
  1. Prepare 1/2 kg Beef
  2. Get Marination
  3. Prepare 1/4 tsp salt
  4. Make ready 1/4 tsp black pepper
  5. Prepare 1/4 tsp red chili powder
  6. Prepare 2 Tbs soya sauce
  7. Prepare 1 Tbs thick soya sauce
  8. Take 1 Tbs vinegar
  9. Get 1 Tbs corn flour
  10. Prepare 1 tsp dashi powder (substitute of Ajino moto)
  11. Get 1 tsp ginger garlic paste
  12. Take Vegetable
  13. Prepare 1 medium sized Onion thin slices
  14. Take 1/4 medium sizes Capsicum thin slices
  15. Take 6 Green chilies (cut into length-wise)
  16. Take Spring Onion green leaves only (cut it into length-wise)
  17. Prepare Oil for cooking
Instructions to make Dry Chili Beef:
  1. Mix all the above ingredients with beef and keep it aside about 1.5 - 2 hrs
  2. Pour little bit of oil in pan and add onions, capsicum and green chilies, sauté all vegetables on high flame for 1 min and take it out in plate. Keep aside.
  3. Take same pan and pour oil, make it hot and add beef with all the water and add done more water and cover it.
  4. Just leave it on low flame for 20-30 mins.
  5. Uncover it and check your beef. If you feel it need to cook some more and the water is also getting dry, add water (tip: I usually use hot boil water for making itsoft)
  6. Once it's soft and tender add sautéed Onions, capsicum and chilies, mix it one more time and on high flame and add fresh spring onion twigs.
  7. Serve with Fried rice and enjoy your delicious meal.
  8. For Fried Rice recipe, please visit my kitchen.

So that’s going to wrap this up for this special food dry chili beef recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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