Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sambal chili dried prawn / 香辣叁巴虾米. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sambal Chili Dried Prawn / 香辣叁巴虾米 is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Sambal Chili Dried Prawn / 香辣叁巴虾米 is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have sambal chili dried prawn / 香辣叁巴虾米 using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sambal Chili Dried Prawn / 香辣叁巴虾米:
- Get 200 g Dried Shrimp
- Prepare 200 ml Cooking oil
- Take 30 g Garlic
- Get 40 g Dried chilies (seeded, rinsed & drained)
- Take 65 g Red chili (seeded)
- Prepare 130 g Shallot
- Get 5 tbsps Fine sugar
- Get 1 tsp Fine salt
Instructions to make Sambal Chili Dried Prawn / 香辣叁巴虾米:
- Process soaked dried shrimp until fine (can pound with mortar and pestle).
- Blend together garlic and cooking oil until fine. Add dried chilies in 3 batches, blend until smooth. Add in red chili, blend until smooth. Add in shallot, blend until smooth.
- Pour chili paste into non-stick cooking pan, bring to the boil. Reduce to medium heat, cook for 6-7 minutes until fragrant. Discard excess chili oil.
- Add in sugar and salt, mix well. Add in dried shrimp, mix well.
- Cook over medium heat for 11-12 minutes until fragrant.
So that is going to wrap this up with this special food sambal chili dried prawn / 香辣叁巴虾米 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
