Recipe of Speedy Vietnamese Prawn Pho

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vietnamese prawn pho. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vietnamese Prawn Pho is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Vietnamese Prawn Pho is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have vietnamese prawn pho using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vietnamese Prawn Pho:

1. Make ready 3 chopped chillis
2. Take 1 tsp crushed Garlic
3. Make ready 1 tsp crushed Ginger
4. Get 2 cm piece of Ginger finely sliced (shavings)
5. Take 1 stick lemongrass crushed
6. Prepare 800 ml vegetable stock
7. Get 2 tbsps fish sauce
8. Prepare Fresh coriander
9. Prepare Fresh mint
10. Get 200 g cooked king prawns
11. Get 100 g rice noodles
12. Prepare 100 g beansprouts
13. Prepare 4 spring onions trimmed and sliced

Steps to make Vietnamese Prawn Pho:

1. In a medium pan fry the Crushed Ginger & Garlic, lemongrass and chillis gently for a few minutes. Pour the stock in carefully and bring to the boil. Simmer gently for at least 15 minutes but I spent half an hour just to give the broth a more intense flavour.
2. Add the Prawns, spring onions, fish sauce, beansprouts, the mint and coriander, saving a little for the final decoration of the dish. Cover with a lid and gently warm through. In another pan of boiling water cook your noodles for about 4 minutes.
3. Add your cooked noodles into warmed bowls, remove the lemongrass from your broth and pour generously into your bowls, garnish with coriander and mint. All the best and enjoy 😉

So that is going to wrap this up for this exceptional food vietnamese prawn pho recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!