Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, victoria sponge. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Victoria sponge is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Victoria sponge is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook victoria sponge using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Victoria sponge:
- Make ready 200 g sugar (400 total)
- Make ready 200 g butter (400 total)
- Make ready 4 egg (8 total)
- Make ready 2 tbsp milk (4 total)
- Make ready 1 tsp baking powder (1 total)
- Prepare 200 g flour (400 total)
- Prepare 600 g icing sugar
- Take 300 g butter
- Take Jam
Instructions to make Victoria sponge:
- Cream butter and sugar together
- Add egg, milk and baking powder and mix together
- Add the flour and fold until all mixed in. Bake for 40 minutes
- For the buttercream, mix together 300g butter with 600g icing sugar
- Note: recipe makes one layer
So that is going to wrap this up with this exceptional food victoria sponge recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
