05/11/2020 01:48

Step-by-Step Guide to Make Quick Mike's 60 Second Quiche

by Calvin Fernandez

Mike's 60 Second Quiche
Mike's 60 Second Quiche

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's 60 second quiche. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's 60 Second Quiche is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Mike's 60 Second Quiche is something which I have loved my whole life.

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To get started with this particular recipe, we have to prepare a few components. You can have mike's 60 second quiche using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike's 60 Second Quiche:
  1. Prepare Quiche
  2. Prepare 1 large Fresh Egg
  3. Make ready 1 1/2 tbsp Whole Milk
  4. Get 1 tsp Butter
  5. Prepare 2 tbsp Fresh Bread [packed-your choice-thumb nail sized chunks]
  6. Prepare 1 dash Sea Salt And Fresh Cracked Pepper
  7. Take 1 dash Garlic Powder & Onion Powder
  8. Take 1 tbsp Sharp Cheddar & Parmesan [grated]
  9. Prepare Filler Options & Garnishments
  10. Get Tomatoes
  11. Get Chives
  12. Make ready Fresh Basil
  13. Prepare Fresh Parsley
  14. Get Fresh Spinach
  15. Take Cooked Meats [like ham or prosciutto]
  16. Take Sliced Avacados
Instructions to make Mike's 60 Second Quiche:
  1. Using a tall coffee mug - melt your butter and place it at the bottom of the cup. No need to spray with Pam or like, but your mug must be a tall one as this quiche will rise up during its cooking cycle and overflow if not.
  2. Add everything in the Quiche section. Break egg yolk and gently stir 2 or 3 times. Then, add your fillers but don't over fill your mug. Mix twice more. Fill mug about 1/2 way up with all Quiche ingredients and whatever fillers you desire.
  3. Heat Quiche uncovered for 60 seconds, or, longer, depending upon the strength of your microwave. I believe mine is an 1100 watt and 60 seconds works great.
  4. Drain any excess fluids from the mug without tipping out your quiche. Then, plate your quiche as desired. Garnish as desired as well. Serve immediately. Enjoy!

So that is going to wrap this up for this special food mike's 60 second quiche recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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