Recipe of Gordon Ramsay Asparagus Cheese and Potatoes Puff Pastry Tart

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, asparagus cheese and potatoes puff pastry tart. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Asparagus Cheese and Potatoes Puff Pastry Tart is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Asparagus Cheese and Potatoes Puff Pastry Tart is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook asparagus cheese and potatoes puff pastry tart using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Asparagus Cheese and Potatoes Puff Pastry Tart:

1. Make ready 10 Asparagus
2. Get 3 Potatoes
3. Take 3 Small Zucchini
4. Take 2 eggs
5. Get Cream
6. Get 100 Gouda
7. Prepare 70 g Parmigiana Reggiano
8. Get Salt
9. Take Pepper
10. Make ready 1 layer of Puff Pastry
11. Get Milk

Steps to make Asparagus Cheese and Potatoes Puff Pastry Tart:

1. Peel the 3 small zucchini’s and cut in small dices. Peel 2 potatoes and cut in small dices.
2. Add oil to a pan and add the zucchini’s and the potatoes. Cook until soft.
3. Peel the other potato and cut in very fine slices.
4. 4. Take the bottom part of the Asparagus and chop. 3 cm
5. Put water to boil and add the asparagus, leave to boil for 5 minutes. Then take the asparagus out and dry them.
6. Put water to boil and add the slices of potato. Leave to boil for 10 min.
7. Dry the potatoes and add grated Parmesan cheese.
8. Prepare the cheese sauce. Add the cream and 100 g of Gouda Cheese and stir. Add a bit of milk to the sauce.
9. Then add the previously cooked diced zucchini and potatoes to the sauce and mix, add salt and pepper.
10. Put in the oven for 20 minutes at 180 C
11. Put the puff pastry in the oven at 180 for 5 minutes. Then take out of the oven and add the cheese sauce with the zucchini’s and the potatoes to the puff pastry. Beat 2 eggs and add over. Then add the asparagus and add the potatoes with Parmesan to cover.

So that’s going to wrap this up for this exceptional food asparagus cheese and potatoes puff pastry tart recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!