24/07/2020 21:51

Recipe of Favorite Brownies with chocolate chuncks

by Elizabeth Peters

Brownies with chocolate chuncks
Brownies with chocolate chuncks

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brownies with chocolate chuncks. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Brownies with chocolate chuncks is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Brownies with chocolate chuncks is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have brownies with chocolate chuncks using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Brownies with chocolate chuncks:
  1. Take eggs
  2. Make ready self raising flour
  3. Take Cadbury vournville dark chocolate buttons
  4. Get butter
  5. Take Cadbury dairy milk bar
  6. Take light muscovado sugar
Instructions to make Brownies with chocolate chuncks:
  1. Pre heat the oven to 190°C
  2. Melt dark chocolate on bain marine or in a microwave
  3. Whilst it is melting, crack three eggs and 225g sugar into a large a large bowl and whisk it together until it looks like the image
  4. Once the dark chocolate has melted, take it off the heat and put 165g butter and mix it with the dark chocolate (the heat of the chocolate melts the butter)
  5. Pour the melted dark chocolate carefully into the bowl of eggs and sugar then whisk it
  6. Cut the dairy chocolate bar into squares amd cut those squares in half like in the photo
  7. Pour the bits of dairy chocolate into the bowl along with 75g of self raising flour and mix it with a SPOON until it looks like the image (ensure there is no flour on the bottom also)
  8. Pour the mixture into a foil container or 16 inches by 16 inches baking tin and use a spoon to get all the contents of the bowl into the container (Silicone spoons are the best for this)
  9. Put it in the oven for 35 mins on 190°C
  10. Take them out if the oven and let it rest for minimum 30 mins then you can cut it into 16 brownies and enjoy them!

So that’s going to wrap this up for this special food brownies with chocolate chuncks recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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