Recipe of Ultimate Cheesy Mushroom on Toast

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy mushroom on toast. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Mushroom on Toast is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Cheesy Mushroom on Toast is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cheesy mushroom on toast using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Mushroom on Toast:

1. Take mushroom (sliced)
2. Take grated cheese or crumbled blue cheese
3. Take Salt and pepper
4. Get Olive oil to cook
5. Prepare Fresh herbs - thyme, parsley, coriander
6. Take bread - toasted

Instructions to make Cheesy Mushroom on Toast:

1. Pour some oil in a pan. Add sliced mushrooms.
2. Cook on medium heat until slightly brown.
3. Add salt and pepper to season. Add thyme is using.
4. Turn heat off add cheese, give it a good stir to get the cheese melted.
5. Add rest of the soft herb such as parsley or coriander.
6. I prefer to toast my bread on the pan. Add a little oil to a nonstick pan, toast the bread on both sides.
7. Alternatively you can use a toaster to toast your bread.
8. Spoon the warm fried cheese mushroom on the toasted bread.
9. Sprinkle with more freshly ground pepper if you wish.
10. Enjoy while still warm.

So that is going to wrap it up for this special food cheesy mushroom on toast recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!