Hello everybody, it is Gordon, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheesy mushroom on toast. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Mushroom on Toast is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Cheesy Mushroom on Toast is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook cheesy mushroom on toast using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Mushroom on Toast:
- Prepare 200 gms mushroom (sliced)
- Prepare Handful grated cheese or crumbled blue cheese
- Get Salt and pepper
- Make ready Olive oil to cook
- Make ready Fresh herbs - thyme, parsley, coriander
- Get Slices bread - toasted
Steps to make Cheesy Mushroom on Toast:
- Pour some oil in a pan. Add sliced mushrooms.
- Cook on medium heat until slightly brown.
- Add salt and pepper to season. Add thyme is using.
- Turn heat off add cheese, give it a good stir to get the cheese melted.
- Add rest of the soft herb such as parsley or coriander.
- I prefer to toast my bread on the pan. Add a little oil to a nonstick pan, toast the bread on both sides.
- Alternatively you can use a toaster to toast your bread.
- Spoon the warm fried cheese mushroom on the toasted bread.
- Sprinkle with more freshly ground pepper if you wish.
- Enjoy while still warm.
So that is going to wrap it up for this exceptional food cheesy mushroom on toast recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
