Easiest Way to Prepare Any-night-of-the-week Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sweet potato and butternut squash curry puff pastry with a touch of christmas sense 🎄. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄 is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet potato and butternut squash curry puff pastry with a touch of christmas sense 🎄 using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄:

1. Take 1 butternut squash
2. Prepare 1 sweet potato
3. Get 1 cup mushrooms (finely chopped into small dices)
4. Prepare 1 cup sweetheart cabbage (finely chopped into small dices)
5. Take 2-3 tbsp spring onions (finely chopped)
6. Take 1 clove garlic (finely chopped)
7. Take 1 tbsp cooking oil
8. Make ready 1 tbsp soy sauce
9. Get 1 tbsp fish sauce
10. Make ready 1 tsp sugar
11. Make ready 1 tsp nutmeg
12. Prepare 1 tsp ground cinnamon
13. Get 1 tbsp curry powder
14. Get to taste Salt and pepper
15. Get 1 pack ready make puff pastry
16. Make ready 1 egg (for egg wash)

Instructions to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄:

1. Roast your butternut squash and sweet potato for about an hour or until all cooked through. Cut them half and scoop them into a mixing bowl.
2. On a medium heat pan, add cooking oil, garlic, cabbage and mushrooms then stir well. Season it with soysauce, fishsauce, sugar, nutmeg, ground cinnamon, curry powder, salt and pepper. Then transfer into the butternut squash and sweet potato bowl. Mix them all well.
3. Cut up your puff pastry into small square shape. For 1 sheet you should be able to make 6 squares. Add the stuffing onto one side of the pastry. Then fold it in half.
4. Use a fork to press all the corners to close your parcel up.
5. Use a small knife to scroll the top of the pastry just lightly. Do not cut through as you just want to make a lovely line pattern when baked.
6. Then beat an egg and egg wash on the surface of your pastry. Bake in the oven for 15-20 min medium low heat (160’)

So that’s going to wrap this up for this special food sweet potato and butternut squash curry puff pastry with a touch of christmas sense 🎄 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!