Recipe of Any-night-of-the-week Chorizo and mushroom Quiche

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, chorizo and mushroom quiche. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chorizo and mushroom Quiche is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chorizo and mushroom Quiche is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chorizo and mushroom quiche using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chorizo and mushroom Quiche:

1. Prepare 1 store bought short crust
2. Prepare 4 eggs
3. Prepare 1 cup heavy cream
4. Take 2 chorizo sausages
5. Make ready 1 cup chopped mushrooms
6. Make ready 1-2 shallots
7. Get to taste Salt and pepper
8. Make ready 1 cup mozzarella

Steps to make Chorizo and mushroom Quiche:

1. Place the crust in a round baking dish and dock it with a fork and prebake for 10 min to set
2. In a sauté pan cook the chorizo,mushrooms and shallots.
3. In separate bowl, whisk the eggs and cream and add the salt and pepper
4. Remove the crust from the oven and add the chorizo mixture top with mozzarella and the egg mixture.
5. Place in the oven and bake at 180F for 35 min. The center should come out clean.

So that is going to wrap this up for this special food chorizo and mushroom quiche recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!