Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet potato burfi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet potato burfi is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Sweet potato burfi is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet potato burfi using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet potato burfi:
- Get 1 Cup sweet potato boiled and mashed
- Take 1/2 cup decicated coconut
- Make ready 1/3 cup brown sugar
- Make ready 2 Tablespoon clarified buttet/ Ghee
- Get 3-5 cardamon powdered
Instructions to make Sweet potato burfi:
- Boil and mash the sweet potato. Heat the ghee in a non stick pan. Add the sweet potato and cook for about 20mins on medium flame.
- Once the mixture comes together add the sugar and cardomons powder. Cook till all the sugar combines well and comes together. Dish out in a square tin. Garnish with decicated coconut. Let it cool for abt 3-4 hours. And then cut into desired peices.
So that is going to wrap it up for this special food sweet potato burfi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
