Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quiche lorraine. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Quiche Lorraine is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Quiche Lorraine is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have quiche lorraine using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quiche Lorraine:
- Take Pastry
- Make ready 300 g flower
- Take 150 g butter
- Get 1 tsp salt
- Prepare 1 egg
- Make ready Filling
- Prepare 200 g crème fraich
- Make ready 150 g smoked bacon (small slices)
- Take 3 spring onions
- Take 150 g grated cheese
- Get 4 eggs
- Prepare Salt, black pepper and thyme
Instructions to make Quiche Lorraine:
- Make the pastry. Mix the ingredients (add butter bit by bit). Work it to a dough. Wrap in plastic and let it rest in the fridge. Pre-heat the oven to 200C.
- Bake the bacon until crispy. Mix the eggs, creme fraich and cheese in a bowl. Season with salt, black pepper an thyme. Chop the spring onions.
- Rol out the pastry to 5mm thickness and put it in a greased quiche form. Pierce some holes with a fork in the pastry.
- Put in the bacon (without the fat) and the onions. Put in the egg/cheese/crème fraich mixture.
- Bake 30-35 minutes in the preheated oven.
So that is going to wrap it up with this special food quiche lorraine recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
