Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potato salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Most potato salads look and taste better when made with low-starch red boiling potatoes. Choose potatoes that are all roughly the same size, if possible, so they cook in the same time. Potato salad is a classic American comfort food great for any occasion.
Potato salad is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Potato salad is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook potato salad using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato salad:
- Prepare baby potatoes
- Take red onion
- Make ready light mayonnaise
- Get thick Greek yoghurt or sour cream
- Make ready Salt
- Take Pepper
Potato Salad is a classic recipe for good reason, this creamy salad is easy to make ahead of time making it the perfect potluck dish! This creamy old-fashioned potato salad uses very simple ingredients to make bright flavors. Lots of creamy mayonnaise, a hint of mustard and sweet pickles (or relish). Everyone has a favorite potato salad, and this is mine.
Steps to make Potato salad:
- Boil the potatoes in whole, with skin on. When ready chill them in cold water.
- Mix mayonnaise, salt, pepper and yoghurt together.
- Dice potatoes to larger chunks and very thinly slice the red onion.
- Carefully mix the potatoes and onion to the yoghurt mix.
Lots of creamy mayonnaise, a hint of mustard and sweet pickles (or relish). Everyone has a favorite potato salad, and this is mine. As a young bride, I was eager to learn how to cook and make things that my husband would love. I combined my mom's and his mom's recipes, and this is the delicious result. —Angela Leinenbach, Mechanicsville, Virginia Choose waxier potatoes if you want the salad to hold up well for picnics or big gatherings. Red or yellow potatoes, like a red new potato or Yukon rose (red-skinned, golden flesh) or gold (yellow-skinned with golden flesh).
So that is going to wrap it up with this exceptional food potato salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
