Steps to Make Quick Paella

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, paella. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Paella is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Paella is something that I have loved my entire life. They are nice and they look fantastic.

Паэлья с морепродуктами (Paella Marinera). Паэлья с морепродуктами (Paella de Marisco). Автор: Masha Potashova. Paella is a typical Spanish recipe and is traditionally cooked in a "paellera" - a round flat pan with two In many Spanish villages, especially in coastal areas, they use a giant paellera to cook a paella on. Nourishing, vibrant, and without pretension, paella has held a place of honor and practicality in Spanish homes for centuries. Quick & Easy Paella - Oven Baked Sausage & Shrimp Paella Recipe.

To begin with this recipe, we must prepare a few ingredients. You can cook paella using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Paella:

1. Take 1 x Brown Onion
2. Take 3 x Cloves of Garlic
3. Take 1 x Red Pepper
4. Take Paella Rice (Roughly 300g)
5. Make ready Green Beans
6. Take Peas
7. Prepare Chicken Breast
8. Take Chorizo
9. Prepare Prawns
10. Make ready Paprika
11. Get Garlic Powder
12. Take Onion Granules
13. Prepare 1 litre Chicken Stock

Paella is a classic Spanish dish of rice cooked with shellfish and seasoned with saffron. This paella recipe makes it easy with Zatarain's yellow rice, shrimp, smoked sausage, onion and peas. A classic Spanish paella recipe for you to cook at home. Head over to Tesco Real Food for plenty of easy paella recipes & ideas for a tasty Spanish feast.

Instructions to make Paella:

1. Fry the onion & garlic until the flavours begin to come through. Medium heat throughout.
2. Add the chorizo to the pan, and allow to sizzle away. After a few minutes, combine.
3. Add the paella rice to the mix and cook for a couple of mins.
4. Next, add the chicken breast or thigh and allow the mixture to slightly stick.
5. Once all the chicken has had time to briefly turn white, add the chicken stock slowly to the dish. Once all stock has been added, throw in the green beans and let it simmer away. Optional: Add garlic powder, onion granules & paprika here.
6. Once the stock has reduced, add the prawns and the peas. Both these ingredients won’t take long so should be thrown in around 5-10mins pre-serving.
7. Serve. Garnish with paprika.

A classic Spanish paella recipe for you to cook at home. Head over to Tesco Real Food for plenty of easy paella recipes & ideas for a tasty Spanish feast. This paella recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Paella is a traditional dish of Spain.

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