Step-by-Step Guide to Prepare Super Quick Homemade Grilled Cheese Burger

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled cheese burger. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Replay "A Grilled Cheese Burger Is The Love Child Between Two Of Your Favorite Foods". Everyone loves a grilled cheese, as well as cheese burgers. Put them together and you get this delicious dish. Place on top of the cheese and put some mayonnaise on the very top.

Grilled Cheese Burger is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Grilled Cheese Burger is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook grilled cheese burger using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Grilled Cheese Burger:

1. Get 300 gm Beef mince (20 % fat)
2. Prepare 1 tsp Garlic powder
3. Take 1 1/2 tbsp Onion powder
4. Prepare to taste Salt
5. Prepare 1 tbsp Black pepper freshly crushed
6. Make ready 2 tbsp Butter
7. Make ready slices Cheddar Cheese
8. Make ready leaves Lettuce
9. Make ready slices Onion
10. Make ready slices tomato
11. Make ready 1 big size pickle sliced
12. Get The Buns
13. Take 2 brioche burger buns
14. Make ready Butter for toasting
15. Make ready Sriracha Mayo
16. Make ready 1/4 cup mayonnaise
17. Make ready 2 tbsp sriracha sauce
18. Take Pinch salt

Tasty fresh meat burgers with salad and cheese and french fries. Grilling a grilled cheese sandwich is a great idea if you're camping or if you want to keep your kitchen cool in the summer. It's also a great way to make grilled cheese sandwiches for a crowd because. For grilling burgers, you should set the grill to the highest setting.

Steps to make Grilled Cheese Burger:

1. Pre-heat a gas or charcoal grill to medium heat on half and low on the other half.
2. In a medium-size mixing bowl, place the ground beef. Add in garlic powder, onion powder, crushed pepper and salt and mix.
3. Form the beef mixture into two patties, about 4 inches wide and one inch thick so when the beef is fully cooked it will shrink to the size of the bun. Lay the patties on a sheet tray or plate and chill for at least ten minutes.
4. In a small mixing bowl, stir together the mayo, Sriracha sauce and salt together. Set aside.
5. Oil the meat well on both sides and place onto the medium heat side of the grill. Cook to get nice grill marks for about two minutes, then rotate the patties 90 degrees to cross hatch and cook again for about two minutes.
6. Flip the beef patties and repeat the same cooking steps for the second side (about 4 minutes total). Move the patties to the low heat side of the grill once the meat is about medium rare inside (Note: if you like your meat cooked through more then cover the grill for a few minutes before you add your cheese).
7. Lightly butter the brioche buns and the onion slices and add to the low heated grill side. Cover the meat with Cheese and close the lid on the grill for 1-2 minutes, checking the buns so that they do not burn.
8. Remove the cooked brioche buns and grilled onions, Place the buns on the cutting board with the inside sides facing up. Smear about one tablespoon full of sriracha mayo over the grilled sides of the buns. On each bottom bun, layer two lettuce leaves and two seasoned tomato slices.
9. Next, place the finished cheeseburger onto the tomato. Put the grilled onion slices and sliced pickles on top of the cheeseburgers and cover with the mayo smeared top bun. Serve with fries!
10. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!

It's also a great way to make grilled cheese sandwiches for a crowd because. For grilling burgers, you should set the grill to the highest setting. The perfect burger needs the perfect cheese, and that cheese has got to be melted. AJ: The grilled cheese is so thick and strong as the bun, that it's like this light, meaty taste with some tomatoes and. Vegan burger with nacho cheese and fries! i love cheese on rice the grilled cheese rice burger really good idea.

So that’s going to wrap it up for this exceptional food grilled cheese burger recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!