22/12/2020 19:02

Step-by-Step Guide to Make Speedy Sausage Rolls

by Rena White

Sausage Rolls
Sausage Rolls

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sausage Rolls is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Sausage Rolls is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sausage rolls using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sausage Rolls:
  1. Take 2 cups All Purpose Flour
  2. Take 1 tsp Yeast
  3. Get 1/4 Cup Sugar
  4. Make ready 1/4 tsp salt
  5. Prepare 1 cup warm milk
  6. Prepare 2 eggs
  7. Get 2 tbsp Oil
  8. Get 10 sausages
Steps to make Sausage Rolls:
  1. Add your yeast to your milk for 7 minutes to activate the yeast.
  2. Mix your flour, sugar and salt. Then add your milk with yeast to the flour mixture. Add one egg and begin to knead. Then cover your dough for 60minutes to proof.
  3. Dust your surface and roll up your dough into a huge round shape. Cut the dough into long strips.
  4. Roll up your sausages with the dough strips. Place on a greased baking tray. Then brush an egg over the rolled up sausages.
  5. Bake for 20 minutes. Enjoy

So that’s going to wrap this up with this exceptional food sausage rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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