25/12/2020 07:54

Steps to Prepare Favorite Original Italian Meatballs

by Martha Fitzgerald

Original Italian Meatballs
Original Italian Meatballs

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, original italian meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Original Italian Meatballs is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Original Italian Meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook original italian meatballs using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Original Italian Meatballs:
  1. Make ready 300 grams ground beef
  2. Make ready 200 grams ground pork
  3. Make ready 100 grams breadcrumbs
  4. Take 100 grams parmigiano reggiano
  5. Make ready 2 eggs
  6. Prepare Salt and pepper
  7. Get Parsley
Steps to make Original Italian Meatballs:
  1. In a big bowl, start mixing ground beef, pork, parmigiano and breadcrumbs.
  2. Add eggs, salt, pepper and parsley. Mix everything with your hands for a few minutes.
  3. Put the bowl in the fridge for an hour.
  4. Divide the mix into small pieces and make them round using your hands.
  5. Add oil in a pan and start frying your polpette. Buon appetito!

So that is going to wrap this up with this exceptional food original italian meatballs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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