Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy potatoes and aubergine. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spicy Potatoes And Aubergine is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Spicy Potatoes And Aubergine is something that I’ve loved my entire life. They’re nice and they look wonderful.
In this video, we show you a delicious Achari Baingan Aloo Recipe. Baingan is also known as eggplant, aubergine, and brinjal. Sweet potato and aubergine massaman curry. Feel free to play around with the vegetable element: potatoes, broccoli, carrots and radishes would all be at home here.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy potatoes and aubergine using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Potatoes And Aubergine:
- Prepare 2 potatoes peeled and cubed
- Get 1/2 aubergine cut into cubes
- Prepare 1/2 tsp cumin powder
- Prepare 1/2 tsp coriander powder
- Make ready 1/2 tsp garam masala
- Get 1/2 tsp chilli powder
- Get to taste Salt,
- Make ready Oil for frying
Using mustard seeds is typical from this region of India and so is the addition of a little sweetness to the curry with the. Heat the oil in a frying pan and gently fry the onion until soft but not coloured. Serve aubergine in a range of tasty, nutritious veggie dishes, stews and salads. Our healthy classics include ratatouille, moussaka, caponata and Parmigiana.
Steps to make Spicy Potatoes And Aubergine:
- Deep fry the potatoes and aubergine separately and place them in a mixing bowl.
- In a bowl, mix all the spices and salt.
- Sprinkle the spice mixture over the fried potatoes and aubergine, making sure they are evenly coated.
- Ready to serve.
Serve aubergine in a range of tasty, nutritious veggie dishes, stews and salads. Our healthy classics include ratatouille, moussaka, caponata and Parmigiana. A fragrant tagine is perfect for summer entertaining, lighter than stew but just as satisfying with meaty aubergines and aromatic spices. Spicy and sour shredded potatoes ( TudouSi) is a humble and basic Chinese stir-fry dishes. Potatoes should be cut into shreds in Drain shredded potatoes and set aside.
So that is going to wrap it up for this special food spicy potatoes and aubergine recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
