Recipe of Perfect Fried aubergine #mycookbook

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried aubergine #mycookbook. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This simple Indian recipe for fried aubergine slices from Madhur Jaffrey makes a perfect starter or snack, or can be enjoyed as an accompaniment to a roast lamb. A simple snack that anyone can make. Once you have tried this snack you will wonder why you never tried this before! To make the grilled aubergine, preheat the grill to its highest setting.

Fried aubergine #mycookbook is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Fried aubergine #mycookbook is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried aubergine #mycookbook using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried aubergine

#mycookbook:

1. Take 4 small aubergine
2. Take 1/2 tsp turmeric powder
3. Make ready 1/2 tsp red chilli powder
4. Take 1/4 tsp cumin powder
5. Make ready 1/2 tsp tomato paste
6. Take to taste Salt
7. Get 1 medium size onion
8. Make ready 3-4 fresh green chilli
9. Make ready Handful Fresh coriander
10. Make ready 4 tbsp Oil to fry

My husband He says it's the best fried eggplant he ever had. Easy to make this parmesan by adding sauce. Fried aubergine is generally not difficult to prepare, but it can be with some recipes. More flavoring is often imparted with other elements presented with fried aubergine.

Steps to make Fried aubergine

#mycookbook:

1. Cut the aubergines into chunks. Mix all the spices and marinade them for 15mins.
2. Now heat a pan and pour oil. Keep the flame on medium. Put all the marinated aubergine in. Cover with the lid and put the lid on medium to low. Fry the both side. When they will get bit soft and turn dark colour remove them from the pan.
3. Chop the onion in thin slices. Fry them in the same oil. Add the green chillies. Cut the chillies in half. Serve them with rice or bread 😊

Fried aubergine is generally not difficult to prepare, but it can be with some recipes. More flavoring is often imparted with other elements presented with fried aubergine. Fried Aubergines calories and nutritional information. Chinese fried aubergine with meat mince. Stuff prepared the mince into half sliced aubergine, slightly press the aubergine, make the mince flatly, evenly placed in the aubergine.

So that’s going to wrap it up with this special food fried aubergine #mycookbook recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!