Step-by-Step Guide to Prepare Ultimate Crock pot Swedish Meatballs Recipe

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crock pot swedish meatballs recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crock pot Swedish Meatballs Recipe is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crock pot Swedish Meatballs Recipe is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have crock pot swedish meatballs recipe using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crock pot Swedish Meatballs Recipe:

1. Get 1 bag frozen meatballs 1.5 lbs
2. Prepare 1 can cream of mushroom soup 10.75 oz
3. Take 1 packet dry onion soup mix
4. Get 1/4 cup a1 steak sauce
5. Take 1/2 cup sour cream
6. Make ready 2 cups beef broth
7. Prepare 16 oz package of egg noodles

Steps to make Crock pot Swedish Meatballs Recipe:

1. Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. - Pour the beef broth over the top. - Cook on low for 6 to 8 hours or high for 3-5 hours. - 30 minutes before ready to eat, mix in the sour cream. - In another pot boil your egg noodles according to the directions. - Serve the meatballs over the egg noodles.
2. Freezer meal- add all ingredients but the last two…. on cook day add to crockpot with broth following cooking instructions.
3. For Instant pot or ninja foodie cook on high for 10-15mins Quick release
4. How to make this a freezer meal. youtu.be/DLQHvKtmZK4

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