04/08/2020 12:34

Step-by-Step Guide to Make Super Quick Homemade Sausage Dip

by Edith Carr

Sausage Dip
Sausage Dip

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage dip. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage Dip is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Sausage Dip is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook sausage dip using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage Dip:
  1. Take 1/2 lb Ground Beef
  2. Make ready 1/2 lb Pork Sausage
  3. Prepare 1 lb Velveeta
  4. Get 1/2 cup onion minced
  5. Prepare 1/2 cup Jalapeno Relish
  6. Prepare 1/2 can Cream of Mushroom soup
  7. Get 1/2 Tsp Garlic Powder
Instructions to make Sausage Dip:
  1. Cook meats together until lightly browned and crumbly.
  2. Drain
  3. Add remaining ingredients in order given.
  4. Serve warm with chips

So that’s going to wrap this up for this special food sausage dip recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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