23/12/2020 02:00

How to Prepare Gordon Ramsay Vermicelli & Meatballs

by Billy McGuire

Vermicelli & Meatballs
Vermicelli & Meatballs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vermicelli & meatballs. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vermicelli & Meatballs is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Vermicelli & Meatballs is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have vermicelli & meatballs using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vermicelli & Meatballs:
  1. Make ready 1 kg pack of Vermicelli
  2. Get 2 Tbsps vegetable oil/olive oil
  3. Take 1 tsp salt
  4. Make ready Meatballs and Sauce
  5. Take 500 gms mince meat (preferably minced twice)
  6. Make ready 4 Tbsps ginger and garlic paste
  7. Prepare 4 large onions, finely diced
  8. Make ready 4 large tomatoes
  9. Get 1 large eggplant
  10. Make ready 1 tbsp cayenne pepper powder, 1 tbsp of black pepper
  11. Make ready 2 Tbsps tomato paste
Steps to make Vermicelli & Meatballs:
  1. In a bowl, mix half of the diced onions,meat, 2 Tbsps of the ginger and garlic paste, salt and black pepper to taste. Mix well
  2. Make balls to your desired size and fry in a pan until brown.
  3. Reduce the oil in the pan to the size of 2Tbsps. Fry the onions in medium heat until light brown. You can either blend the tomatoes and eggplant or dice them and add them into the pan. Stir and cover for 5mins
  4. Add a cup of warm water and the remaining ingredients, stir and cover for another 5mins. Add the meatballs and 2 cups of warm water. Let it cook for 15mins
  5. In a pot, boil warm water, add two Tbsps of oil and a pinch of salt to taste. Break the vermicelli into half and add to the boiling water. Cook until done. Serve while hot

So that’s going to wrap it up with this special food vermicelli & meatballs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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