Step-by-Step Guide to Prepare Award-winning Big Mac Sauce and Cheese Omelette

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, big mac sauce and cheese omelette. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Big Mac Sauce and Cheese Omelette. Here is how you do it. Ingredients of Big Mac Sauce and Cheese Omelette. GoodFoodFun.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Big Mac Sauce and Cheese Omelette is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Big Mac Sauce and Cheese Omelette is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook big mac sauce and cheese omelette using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Big Mac Sauce and Cheese Omelette:

1. Get For the Sauce:
2. Take 1/2 cup Tomato Sauce
3. Prepare 1/2 cup Mayonnaise
4. Get 1/4 cup sweet mustard
5. Get 1 dill/gherkin finely diced
6. Make ready For the the Side:
7. Make ready 6 cherry tomatoes
8. Prepare 1/2 cup onions
9. Take 1/2 cup mushrooms
10. Get For the Omelette:
11. Make ready 2 eggs
12. Take Pinch salt/pepper
13. Get Dash Tabasco or hot sauce

Additionally, GoodFoodFun.com participates in various other affiliate programs, and we sometimes get a commission through purchases made through our links. There was the Macaroni and Grilled Cheese Sandwich, the Macaroni and Cheeseburger and of course the Colby Jack Mac and Cheese Pie with a bacon crust, which to this day is still one of the most popular blog posts I've ever written. This time I'm back with the Macaroni and Cheese Omelette. Big Mac Sauce Of course, the most famous part of the Big Mac, is the special sauce.

Instructions to make Big Mac Sauce and Cheese Omelette:

1. Combine the sauce ingredients in a small bowl, stir well and set aside. You can make this in advance (remember use it on grilled sandwiches) refrigerate
2. Cook the onion until soft, about 5 mins, then add the mushrooms and cherry tomatoes (or use standard tomatoes sliced) cook for another 4 mins then set aside.
3. In a bowl, crack the 2 eggs and whisk with a fork. Add salt/pepper and dash of hot sauce.Mix in.
4. Make your toast of choice. Add the egg mixture to the frying pan. When just setting run your spatula around the edges to lift slightly. Add the sauce and cheese to one side of the omelette in the pan. Fold the omelette over the sauce and cheese. Cook each side for 2 mins. Serve on your favourite toast and add the mushrooms, onions and tomatoes on top. Try a hot sauce to accompany this elevating the flavour.

This time I'm back with the Macaroni and Cheese Omelette. Big Mac Sauce Of course, the most famous part of the Big Mac, is the special sauce. And while many of us thought the sauce was a secret, the recipe has actually been available for years. Big Mac sauce is incredibly creamy, with a sweet tang that adds just the right balance to a meaty griddled burger. It turns out that despite tasting similar to Thousand Island dressing, ketchup is nowhere to be found on the special sauce's ingredient list.

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