Easiest Way to Make Super Quick Homemade Sausage Casserole with Mash

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage casserole with mash. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sausage Casserole with Mash is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Sausage Casserole with Mash is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sausage casserole with mash using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Casserole with Mash:

1. Get 38 g Packet of Casserole seasoning
2. Prepare 450 g sausages
3. Take 2 large Red Bell Pepper's,or 1 normal Red Pepper
4. Make ready 115 g mushrooms (4 large mushrooms)
5. Get 2 large onions
6. Prepare 1 tbsp. Vegetable Oil,or Sunflower Oil
7. Make ready 300 ml cold water
8. Make ready For the Mash
9. Prepare 400 g Maris Piper Potatoes
10. Prepare 50 g from a block of butter
11. Get 100 ml Pasteurized Milk

Steps to make Sausage Casserole with Mash:

1. Preheat the oven to Gas Mark 4.Brown off the sausages in the oven proof frying pan,or a normal frying pan if you are going too scoop the fried ingredients into a large Casserole Baking Dish.Yes - brown off the sausages in 1 tablespoon of Vegetable Oil and then fry the chopped onions for 4 minutes.
2. Damp - Kitchen Roll and then wipe clean the whole mushrooms,slice them and then add too the frying pan.Take seeds out of the red Pepper's,wash and then add the shredded Red Pepper's.
3. Add Packet of Casserole seasoning too 300ml of cold water,mix and then add too your oven proof frying pan (Skillet),or Casserole Dish with lid.
4. Cover with Kitchen Foil and bake in the oven at Gas Mark 4,or 5 for One hour.
5. Once done,serve half,at most,with hot mashed potatoes.

So that is going to wrap this up with this special food sausage casserole with mash recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!