Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my cheese spinach and tomato omelette. 😀. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Cheese Spinach and Tomato Omelette. 😀 is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. My Cheese Spinach and Tomato Omelette. 😀 is something that I have loved my entire life. They’re nice and they look wonderful.
Heat olive oil in a nonstick skillet over low to medium heat. Add eggs and swirl to coat bottom of the pan. Place cheese slices on one side of omelet. Gently fold other half over the top of the cheese.
To get started with this particular recipe, we must first prepare a few components. You can cook my cheese spinach and tomato omelette. 😀 using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Cheese Spinach and Tomato Omelette. 😀:
- Make ready 2 Eggs
- Get 1 tsp Butter
- Prepare 1 tbls Diced onion
- Prepare Handful spinach
- Take 1/4 Cup Cheese grated
- Make ready 1/4 Cup milk
- Prepare 1 Small sweet yellow pepper
- Prepare Pinch Salt
- Get 1/4 Tsp Pepper
- Get 1 tomato sliced thin
You can serve this Spinach & Cheese Omelette for the ultimate breakfast, yet it´s bold enough to serve for dinner, next to some yummy roasted potatoes. TIPS & TRICKS to make this Recipe: I used fresh bagged spinach, but if you prefer, you can use frozen spinach, Just make sure you thaw it out and completely drain it. I also used a nonstick fry pan. So important to use a nonstick pan here, that.
Instructions to make My Cheese Spinach and Tomato Omelette. 😀:
- Whisk the eggs then add the milk and whisk again. Add the salt and pepper.
- Melt the butter and add the egg mix, sprinkle the onion and cheese,. Pepper, Tomato and spinach. When you shake the pan if it moves freely it's ready to go under the grill to cook the top. Serve hot with some homemade chips.
I also used a nonstick fry pan. So important to use a nonstick pan here, that. Once the omelet is cooked, you will need to add your ingredients. I recommend spinach, cheese, and tomatoes, but you can add whatever your heart desires. Place your ingredients on one side of the omelet.
So that is going to wrap this up with this special food my cheese spinach and tomato omelette. 😀 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
