Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, tofu beef gravels and egg in soy and oyster sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tofu Beef Gravels and Egg in Soy and Oyster Sauce is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Tofu Beef Gravels and Egg in Soy and Oyster Sauce is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tofu beef gravels and egg in soy and oyster sauce using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Prepare 2 eggs
- Prepare 2 yellow tofus
- Get 200 grams boild and cut beef gravels
- Make ready 2 garlics smashed and chopped
- Prepare Some sweet soy sauce
- Get Some oyster sauce
- Prepare 1 bit of oil
- Make ready Some water
Instructions to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Add the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the eggs and make scramble. Mix them with the garlics.
- Then add in the beef gravels and tofus. Mix them gently.
- Add some water, let it simmer.
- Add the soy sauce and oyster sauce. Mix again. Let it simmer.
- Turn off the heat when everything is ready.
So that is going to wrap this up with this special food tofu beef gravels and egg in soy and oyster sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
