Recipe of Favorite Purple Cabbage Handvo

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, purple cabbage handvo. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Purple Cabbage Handvo is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Purple Cabbage Handvo is something that I’ve loved my whole life.

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To get started with this recipe, we have to first prepare a few components. You can cook purple cabbage handvo using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Purple Cabbage Handvo:

1. Take gram flour (besan)
2. Prepare Ragi flour
3. Take curd
4. Get purple cabbage grated
5. Prepare bottleguard grated
6. Make ready Salt
7. Make ready chilli powder
8. Make ready ENO fruit salt
9. Prepare oregano
10. Prepare water
11. Prepare oil
12. Get mustards seeds(Rai)

Similar Recipes, Purple cabbage stir fry Cabbage Soup Purple Cabbage Tikki Ridge Gourd Egg Mixed Vegetable Handvo is a delicious Gujarati snack made with readymade idli batter reinforced. Gujarati Handvo is a traditional Gujarathi savory cake prepared with rice, lentils, vegetables and greens. It is a very healthy tea time snack. Handvo (Gujarati: હાંડવો) is a vegetable cake originating from Gujarat, India.

Instructions to make Purple Cabbage Handvo:

1. Put grated cabbage and Bottlegourd in a bowl.
2. Add besan, ragi, curd and all the spices and mix. Add water and make a thick batter.
3. Now heat 1 tsp oil in a pan and add mustard seeds.
4. Divide the batter in half and add half sachet ENO and 2 tbsp water and mix.
5. Add the batter to the pan and cover and cook on medium flame for 10 minutes.
6. When it's dried from above, reverse it on the pan and cook the other side similarly.
7. Take it out in a plate and serve hot with mint chutney!

It is a very healthy tea time snack. Handvo (Gujarati: હાંડવો) is a vegetable cake originating from Gujarat, India. It is a part of the Gujarati cuisine. It is often made with a bottle gourd filling, though many other vegetables can be added. Sometimes crushed peanuts are also added.

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