Easiest Way to Prepare Award-winning Purple cabbage Masala/Sabzi

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, purple cabbage masala/sabzi. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Purple cabbage Masala/Sabzi is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Purple cabbage Masala/Sabzi is something that I’ve loved my whole life. They are nice and they look fantastic.

Red Cabbage Vegan Recipe This is a purple cabbage sabzi recipe. Purple Cabbage or also known as red Cabbage is very similar to green. Purple cabbage sabzi is a simple and tasty side dish for roti made with purple cabbage and green peas, stir-fried in onion tomato based sabzi. Muttaikose Poriyal Recipe - Purple Cabbage Poriyal

To begin with this particular recipe, we have to prepare a few ingredients. You can cook purple cabbage masala/sabzi using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Purple cabbage Masala/Sabzi:

1. Get Purple Cabbage
2. Take onion
3. Prepare tomato
4. Prepare Curry Leaves
5. Make ready mustard
6. Take jeera
7. Get turmeric powder
8. Prepare chilli powder
9. Take coriander powder
10. Take Salt
11. Make ready Oil
12. Get spilt Bengal gram
13. Make ready Pepper powder

You can serve it with rasam rice, sambar rice or curd rice. Similar Recipes, Kovakkai Poriyal Aloo Chana Sabzi Sweet Corn Sabzi Cabbage Chana Sabzi Aloo Methi Sabzi Aloo Ladysfinger Sabzi Gatte Ki Sabzi Potato Bell. Cabbage Sabzi Recipe with step by step photos - Homey, healthy yet delicious side dish goes well with pori, phulka or paratha. This is Gujarati style of making cabbage sabzi.

Steps to make Purple cabbage Masala/Sabzi:

1. Cut cabbage,onions and tomatos
2. Add 2 tsp oil,Then Mustard,jeera,Curry leaves
3. Roast split gram(You can use direct Kadalai Maavu)
4. Add Onions.Fry till golden colour
5. Add tomatos
6. Add All masala Items
7. Add Purple Cabbage
8. Cook for 10 mins with little water
9. Add pepper powder and Kadalai maavu finally.Serve hot

Cabbage Sabzi Recipe with step by step photos - Homey, healthy yet delicious side dish goes well with pori, phulka or paratha. This is Gujarati style of making cabbage sabzi. I have been grew up eating this, as my mom makes this once in a week. My mom adds some sugar in the sabzi, while I do not. Add chopped cabbage, green peas and salt to taste, mix it.

So that’s going to wrap it up for this exceptional food purple cabbage masala/sabzi recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!