Steps to Make Award-winning Beef Gravels and Tofu in Sweet Soy Sauce

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, beef gravels and tofu in sweet soy sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Gravels and Tofu in Sweet Soy Sauce is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef Gravels and Tofu in Sweet Soy Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beef gravels and tofu in sweet soy sauce using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef Gravels and Tofu in Sweet Soy Sauce:

1. Prepare 10 fried tofus, divide into 4 parts
2. Make ready 200 grams cut and boiled beef gravels / tendons
3. Get 2 garlics, slice thinly
4. Take 3 green chillies, slice at an angle
5. Make ready Oil for frying
6. Prepare Some salt
7. Make ready Some pepper
8. Take Some sweet soy sauce
9. Get as needed Water

Instructions to make Beef Gravels and Tofu in Sweet Soy Sauce:

1. Add the oil in a frying pan.
2. Add the garlics and stir until fragrant.
3. Add the water and let it simmer.
4. Add the tendons. Simmer them a bit.
5. Then add the tofus and green chillies. Stir to mix.
6. Add the seasonings. Stir to combine.
7. Do the taste test.
8. Turn off the heat and serve.

So that is going to wrap this up with this special food beef gravels and tofu in sweet soy sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!